3 Bowls: Vegetarian Recipes from an American Zen Buddhist Monastery Edward Farrey

ISBN: 9780395977071

Published:

Paperback

272 pages


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3 Bowls: Vegetarian Recipes from an American Zen Buddhist Monastery  by  Edward Farrey

3 Bowls: Vegetarian Recipes from an American Zen Buddhist Monastery by Edward Farrey
| Paperback | PDF, EPUB, FB2, DjVu, AUDIO, mp3, RTF | 272 pages | ISBN: 9780395977071 | 9.80 Mb

3 BOWLS presents the outstanding vegetarian specialties that draw thousands of visitors each year to Dai Bosatsu Zendo, a traditional Zen monastery in New Yorks Catskill Mountains. From Sesame Crepes with Portobello Mushrooms in Port Cream Sauce andMore3 BOWLS presents the outstanding vegetarian specialties that draw thousands of visitors each year to Dai Bosatsu Zendo, a traditional Zen monastery in New Yorks Catskill Mountains.

From Sesame Crepes with Portobello Mushrooms in Port Cream Sauce and Spaghetti with Chipotle and Garlic to Coconut-Pecan Carrot Cake with Orange Cream-Cheese Frosting, these recipes are deftly creative, yet all are simple to prepare.



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